At Joanne’s, you can treat yourself to a modern Italian meal. We believe in keeping it casual while serving quality food, drinks, and atmosphere. Experience the home region’s cuisine of our chefs.
OPENING HOURS
Breakfast 07:00-11:00
Brunch 11:00-14:00
Dinner 17:30-22:30
History
menu
Treat yourself to a modern Italian meal and experience the home region’s cuisine of our chefs through the open kitchen of our dining room. Their own take on the Italian classics mixed with the wide and varied flavours of the infamous Italian cuisine.
CHRISTMAS DINNER 2024
Christmas is sneaking up on us and it’s almost time for the yearly Christmas Dinner! Celebrate in casual settings with a cozy atmosphere while eating untraditional quality cuisine.
Our dinner is available in all of November and December in our restaurant. Check it out!
Breakfast buffet
Our breakfast buffet offers a selection of local produce; including freshly baked goods, yogurts, homemade granola, cold cuts, cheese and fresh juices.
The breakfast also includes one à la carte dish.
Feel free to order tea or coffee of your choice, brewed over locally roasted beans by our
neighbour, Prolog Coffee.
Served from 7:00 to 11:00 in Joanne’s restaurant.
245 per person
Omelette
Choose two between:
Bacon, smoked salmon, cheese or organic mushrooms from Funga Farm
125
The Egg Benny
Poached organic egg, brioche bun, spinach, porchetta ham & hollandaise
135
Mushroom toast
Organic blue oyster mushrooms, sourdough, cream cheese & chives
135
Nduja Shakshuka
Tuscan salami, chickpeas, organic egg, Søtofte organic fresh cheese, fermented chilli & sourdough bread
145
Waffles
Maple syrup, cinnamon butter & powder sugar
115
Organic juice / Orange or apple
Homemade ginger lemonade
Sodas
45
45
45
Espresso single
Espresso double
Espresso macchiato
Americano
Cortado
Flat white
Café latte
Iced coffee
Hot chocolate
Matcha latte
Filter coffee
30
35
40
35
40
45
45
45
50
60
35
Ask for the selection
50
OMELETTE
Choose two between:
Bacon, smoked salmon, cheese or organic mushrooms from Funga Farm
125
THE EGG BENNY
Poached organic egg, brioche bun, spinach, porchetta ham & hollandaise
135
MUSHROOM TOAST
Organic blue oyster mushrooms, sourdough, cream cheese & chives
135
NDUJA SHAKSHUKA
Tuscan salami, chickpeas, organic egg, Søtofte organic fresh cheese, fermented chilli & sourdough bread
145
WAFFLES
Maple syrup, cinnamon butter & powder sugar
115
JOANNE’S SALAD
Organic burrata, mixed green leaves, marinated beetroot, croutons & aged parmigiano
145
OPEN-FACED FOCACCIA
Organic straciatella, prosciutto, semidried tomatoes & parmigiano
145
GNOCCHI BURRO E SALVIA
Potato gnocchi from “La Fresca”, brown butter, roasted hazelnut,
fresh sage & parmigiano
155
TODAY’S SPECIAL
Ask the waiter for today’s special
2022 bepi tempesta prosecco, Italy
Nv champagne réserve cuvée veuve clicquot, France
Nv champagne réserve cuvée veuve clicquot rosé, France
95 / 500
185 / 895
200 / 1095
2022 cantina amato grillo, Italy
2022 neverland femme fatale riesling, Germany
2021 dimaine coulaudin bussy, chablis “vielles vignes”, France
2021 cloudy bay, sauvignon blanc, New zealand
95 / 450
110 / 500
145 / 700
165 /775
2022 ultimate provence, côtes de provence rosé, France
125 / 600
2021 laficaia, barbera d’asti, Italy
2022 caciorgna ciauría, nerello, etna rosso, Italy
95 / 495
115 / 550
Prosecco & orange juice
90
Coca cola, zero, fanta, sprite
Homemade lemonade
Grapefruit soda, ginger beer
Organic juice / orange or apple
45
45
45
45
Carlsberg pilsner – 4.6%
Kronenburg, 1664 blanc – 5.0%
Seasonal IPA
Carlsberg 1883 – 5.5%
Birrificio angelo poretti – 5%
60
75
75
75
75
Carlsberg nordic – 0.0%
Copenhagen sparkling tea company – 0.0%
40
85
Espresso single
Espresso double
Espresso macchiato
Americano
Cortado
Flat white
Café latte
Iced coffee
Hot chocolate
Matcha latte
Filter coffee
30
35
40
35
40
45
45
45
50
60
35
Pot of tea
Northern grace – white tea
Eight butterflies – green tea
Deep wood – english breakfast
Tiny kingdom – earl grey
Midnight sun – infused hibiscus, orange & apple
Chamomile infusion
Endless summer – ginger & lemongrass
50
Taste the best of Joanne’s menu
9 dishes
3 aperitivi, 2 antipasti, 1 primo, 1 secondo & 2 dolci
450
Wine pairing to the food affair
+375
To be ordered by the whole table. Last order at 20:00
Focaccia e olio d’oliva
Bread & olive oil ad libitum
20
Brandade di Baccalà
Crispy chickpea pancake served with creamy cod spread, celery & chives
55
Olive Nocellara
Green olives from Sicily
45
Taralli
Handmade cracker from Puglia with white wine or onion
45
Carpaccio di Barbabietola
Thinly sliced beetroot with honey mustard dressing, parmigiano, capers & greens
105
Joanne’s burrata
Burrata with kale, hazelnut, green apples & sherry
115
Focaccia tartare
Beef tartare, toasted focaccia with chilli oil, pimienton, tartar sauce &
cured egg yolk
115
Gnocchi al Gorgonzola
Potato gnocchi with gorgonzola, guanciale, plums & walnuts
165
Tagliatelle alla Bolognese
Homemade pasta with beef, tomato, celery & parmigiano
165
Risotto ai Funghi
Risotto with blue oyster mushrooms from FungaFarm, enoki & parmigiano
165
Pesce al Forno
Oven-baked fish of the day with butter, lemon, fennel & capers
260
Costata di Manzo
Grass-fed Danish rib eye steak with parmesan foam, arugula & balsamic
275
Insalata
Mixed salad with salsa tonnata, parmigiano & brioche croutons
65
Verdure Arrostite
Seasonal roasted vegetables
65
Tiramisu
Savoiardi, coffee, mascarpone & a touch of marsala
95
Cheesecake
Baked cheesecake with chestnuts & orange
95
Children’s menu available at the restaurant
Tuborg Classic – 0.0 %
Carlsberg Nordic – 0.0 %
Copenhagen Sparkling Tea Company, Sparkling Tea Blå – 0.0 %
Chavin, Chardonnay Zéro Sparkling
Oddbird Zero Red, Grenache, Syrah, Mourvèdre
40
40
85
85/350
75/300
Carlsberg pilsner – 4.6%
Kronenburg, 1664 blanc – 5.0%
Seasonal IPA
Angelo Poretti Italian lager – 5%
60
75
75
75
Coca cola, zero, fanta, sprite
Homemade lemonade
Grapefruit soda, ginger beer
Red Bull, Red Bull sugar free
45
45
45
45
Moscato d’asti
Passito
Limoncello
75
85
75
2023 Bepi Tempesta Prosecco
Glera – Veneto, Italy
95 / 500
NV Marchese Antinori Tenuta
Montenisa Cuvée Royale, Chardonnay, Pinot
Blanc, Pinot Noir – Franciacorta, Italy
145 / 725
NV Veuve Clicquot Reserve Cuvée
Pinot Noir, Chardonnay, Pinot Meunier – Champagne, France
185 / 895
NV Veuve Clicquot Rosé
Pinot Noir, Chardonnay, Pinot Meunier – Champagne, France
200 / 1095
NV Cava Bohigas Cava Brut Reserva
Macabeo, Parellada, Xarello – Pernedes, Spain
550
2016 Cuvee Victorine de Chastenay Cremant
de Bourgogne Millésimé
Chardonnay, Gamay, Pinot Noir – Bourgogne, France
625
2021 Weingut Fuchs und Hase Pet Nat Vol. 3
Grüner Veltliner & Muskateller – Austria
650
Le Petit Clos des Vents Claire
Sauvignon Blanc – France
595
2021 Escoda-Sanahuja, Els Bassots
Chenin Blanc – Catalonia, Spain
650
2021 Metamorphika
Muscat – Catalonia, Spain
750
2023 Husted Vin, Damea Rosato
Pinot Grigio, Pinot Noir – Italy
85 / 400
2022 Ultimate Provence, Côtes de Provence
Rosé
Rolle, Grenache, Cinsault, Syrah – Provence, France
600
2023 Husted Vin Anna
Pinot Grigio – Italy
85 / 400
2023 Cantina Amato
Grillo – Sicily, Italy
95 / 450
2023 Antinori Castello della Sala
Chardonnay – Umbria, Italy
125 / 600
2021 Domaine La Bonnelière,L’Excellence
Saumur Blanc AOP
Chenin Blanc – Loire, France
550
2022 Domaine Coulaudin Bussy “Chablis“
”Vieilles Vignes”
Chardonnay – Bourgogne, France
700
2023 Cloudy Bay Sauvignon Blanc
Sauvignon Blanc – Marlborough, New Zealand
775
2019 Aux Mages Yunuage
Chardonnay – California, USA
1050
2023 Laficaia Barbera d’Asti
Barbera – Piemonte, Italy
95 / 450
2022 Tormaresca Salento Torcicoda
Primitivo – Puglia, Italy
125 / 600
2022 Caciorgna Ciauría, Etna Rosso
Nerello Mascalese – Sicily, Italy
115 / 550
2019 Luggiano Chianti Riserva
Sangiovese – Toscana, Italy
115 / 550
2020 Malvira Langhe Nebbiolo
Nebbiolo – Piemonte, Italy
600
2023 Ken Wright Cellars
Pinot Noir – Oregon, USA
650
2021 Isabelle & Bruno Perraud, P’tit
Poquelin
Gamay – Bourgogne, France
695
2020 Domaine Charles Van Canneyt “
Monthelie”
Pinot Noir – Bourgogne, France
795